How did you end up in Verbier?
Came for two weeks and took my level 2 exam, fell in I love with the skiing and town so I never left !
What skis are you skiing on this season?
Head Ispeed and Head Magnums
What is the best thing you’ve ever done?
Sky diving in New Zealand was amazing and cycling Death road in Bolivia…..tired legs but what a trip!
Your top teaching tip?
Never rush things, always try to be patient and stay relaxed.
What is your favourite slope in the 4 valleys?
Bruson Itinerary is a great run that i always enjoy.
Favourite restaurant?
Le Dahu, the terrace, the food and the speedy service.
Best place for drinks?
Pub mont fort, bit of darts or just hang out on the terrace and listen to all the stories being told.
If you only had time to do one thing in Verbier what should it be?
Whether you ski down or not, it is definitely worth taking the cable up to the top of mont fort on a bluebird day, those views are to die for.
Thank you Evie and a big welcome to the team!
How did you end up in Verbier?
When I first qualified (as an Instructor), I emailed every single ski school, (Performance weren’t around then by the way) in every single French speaking resort in Switzerland. So, completely by accident really, I guess I just got lucky!!!
What skis are you skiing on this season?
Stockli Laser SX, Faction 3.0’s
What is the best thing you’ve ever done?
Mmmm, not sure I could pinpoint just one thing as ‘the best’. I love to work and I love to travel, so, as long as I’m busy and ‘moving’ I’m extremely happy. Probably why I enjoy Verbier so much. Mind you, there’s always Lords. I do like Lords.
Your top teaching tip?
Be patient with yourself and, trust yourself. Skiing is a life thing, it takes time. On a slightly more technical side, when standing on your skis, try your best to keep your hips forward, as you would (stand) if you weren’t wearing skis.
Your favourite slope in the 4 valleys?
I think I’d have to agree with Olly and say the Jean-Pierre in Nendaz-a really good long red, snaking through the trees all the way to the village. I do also really enjoy Chassoure-Tortin and the different challenges/experiences it offers in just one run.
Favourite restaurant?
As I’m an only child I’m taking 2. Firstly, Carrefour. I know that’s a really ‘standard’ answer but it’s just good quality hearty mountain food and the service is pretty much spot on every time. Secondly, Chez Dany. I just love the location. I love the ski to it and the staff there are always super friendly!!!
Best place for drinks?
On the mountain, on a sunny day it has to be Chalet Novelly for me. However, if we’re in town you may occasionally catch me in Vinabagnes enjoying a nice quiet glass of red!!
If you’re clients need to see or do only one thing while they are in Verbier what would it be according to you?
If the conditions are right and you have the (ski) ability, make Col des Mines your last run of the day. Enjoy the silence as you traverse the top of Vallon D’Arby in the shade but then, as you pop over the Col to be greeted by a beautiful warm sun as it’s setting, with the whole of Verbier at your feet. It can be spectacular.
If you’re not quite at ‘that’ level yet, still take time to head to the top of Mont Fort or Mont Gele, the views are breathtaking and don’t worry, you can take the lift back down. If you a complete beginner, still take some time to head up, maybe for a nice lunch but it’s when up ‘in’ the mountains, you begin to understand why we all love them as much as we do.
Thank you Stu, hope you have a great winter!
Why did you choose to work and live in Verbier?
After teaching skiing for three winters in Sweden me and two girls decided to face the Alps.
A previous coach told me Switzerlands mountains would fit the type of skiing I personally like: pistes that are well looked after and great steep off piste.
I was happily surprised of the amount of sunny days we get here in Verbier and all the moguls you find along the side of the pistes so the choice was very easy in the end.
Choice of weapon this season?
Head Worldcup Rebels i.Speed & Faction Supertonic
What is the best thing you’ve ever done?
In 2006, 19 years old, me and my twin sister decided to get on a train and travel 1700km north in Sweden, to do our first ski season in Riksgränsen. For those of you who’ve never been, Sweden is a big long country and for someone being brought up in the south the differences in the North is huge.
Average temperatures of -20 degrees celsius and 1,5h sunlight/day comes with beautiful northern light and the temptation to go big mountain skiing. This trip turned out to be the beginning of a now ten year career as a ski instructor.
What is your top teaching tip?
Skiing is all about having fun on the mountain! It’s not about achieving top speed or dare to hit the most difficult run. If you have fun i will make sure to take your skiing to the next level.
Favourite slope in the 4 valleys?
Mont-Gelé itinerary taking you down to Tortin, a run between mountains away from the resort buzz and less people also means you are more likely to find fresh tracks.
Where will we find you eating?
Marlenaz, a traditional cute Swiss restaurant on a hidden away mountain side with a spectacular view over the valley.
Where do you stop for a drink?
For a hot chocolate Cabane Mont Fort, for a glass of wine in town, Vinabagnes
If you’re clients need to see or do only one thing while they are in Verbier what would it be according to you?
With or without skis, make it to the top of Mont Fort!
The view from up there is AMAZING, you will see all the way from Mont Blanc in south west to Matterhorn in the east and on a very clear day you will also see the Geneva lake.
Thank you Bea and hope that you have a great winter!
How did you end up in Verbier?
A friend of my mum introduced me to her son who was managing a ski school in Verbier and the rest is history as you say.
What will you be skiing on this winter?
Rossignol Hero Master
Atomic Backland
Best thing you’ve ever done?
It might be a cheesy answer but become a ski instructor. I get to ski all the time, travel to different countries, meet new people and most of them at the end of the day I’m lucky enough to call friends.
What is your top teaching tip?
Try keeping your core strong and stable. This will help you keep your weight more centred in order to not drop back onto the tails of your skis. It will also help to stop you being thrown forward over the front of the skis if you hit a bump or are in deep powder. You will be able to ski faster and more in control over harder terrain.
Favourite slope in the 4 valleys?
Mont Fort, The bumps can be fun and you have the choice of taking the long red down to La Chaux or Gentianes itinerary.
Best restaurant?
Dahu, good food and service with a lovely view.
What is your favourite watering hole?
The loft, great staff and a place where we all hang out and of course the terrace at Vina Bagnes, if it’s nice weather it is the place to be.
If your guests has to do one thing in Verbier before they go home, what would it be?
Go to the top of Mont Fort on a sunny day, the view is amazing.
Thank you Ben, best of luck with the season and we will see you at The loft!
How did you end up in Verbier?
I came to Verbier the first time five years ago to visit Anders who is a coach at Powder Extreme. One visit turned into two, three and four that same season and today we have a 3-year old son and are going to spend our fourth winter season as a family in Verbier.
What skis are you skiing on this season?
Extrem PT84 (all mountain), Armada VJJ (powder)
What is the best thing you’ve ever done?
Best thing… There are so many great things to choose from. One of the best things is when I catched the first gondola up to Mt Gelé together with Anders. It was the first sunny day after a BIG snowfall and I remember getting strict instructions even before entering the gondola; ”We are getting on last so that we can get out first and then when we get up, we run. You just follow me, ok?”. We had the most amazing powder run and I was laughing all the way up again for the next run…
Your top teaching tip
Passion, its all about sharing the passion for skiing with my guests, the rest will come very naturally if you have that as your foundation.
Favourite slope in the 4 valleys?
Cruising down from Col des Gentianes to La Chaux, I love that run.
Verbiers best restaurant?
On the slopes, Cabane Mt Fort for its authenticity and simple yet delicious food. In town, Le Shed for its amazing burgers and fries.
Best place for drinks?
The sunny balcony at Pub Mt Fort after a great day of skiing or a glass of wine at cozy Fer a Cheval before dinner.
If you need to see or do only one thing while you are in Verbier what would it be according to you.
The amazing view from the top of Mt Fort!
Thank you Johanna and welcome to the team!
How did you end up in Verbier?
When I was 17 I qualified to become a ski instructor. I knew I wanted to teach so started looking for jobs straight away. I had an interview with a company that were willing to believe in me even though I was so young. Just by chance the job happened to be in Verbier! Luckily for me it just happened to be the best place I could have gone. 12 years later and with lots of people’s support, I’m still here!
What are your favourite skis?
Black crows all mountain ski (pink ones),
Fisher RC4 piste/race ski.
What is the best thing you have ever done?
I have been very lucky and been a lot of places but probably this was all due to me moving abroad when I was 16. Probably the best thing I have ever done! To take the leap and leave school and the country, started me off on a great life of adventure.
Also Have to mention what I see as one of the biggest achievements in my life, passing my euro test (A race test that is part of the top level qualification for ski instructors).
Your top teaching tip?
Keep it simple….
Everything we do in our skiing is derived from our very basic skiing technique. Therefore if it is wrong In the basics it will be wrong when you get faster on harder terrain.
Don’t over complicate, pick one thing to change and work on it from slow to fast till you have achieved what you were after.
I know there is probably a few but what is your favourite slope?
Fontanet. All routes 😉! Especially when it’s busy and you want to avoid the ‘M25’ on your way home.
Best meal on the mountain?
Carrefour, Rosti creblet is unbeatable.
Where do you go for drinks?
Two favourites.
The Loft is a firm favourite of mine (friendly and fun staff), you can go there anytime and feel welcome. If you want a more expensive glass of wine from time to time then definitely head to Vina Bagnes.
Must do in Verbier?
Savoleyre sledge run!
Thank you Hetti and hope that your sledge is waxed and ready for the winter!!
